Chic Chefs Horizontal Ceramic Knife

Pros: Has a nice black finish. The blade looks really nice and cool. Is quite sharp.

Cons: Is quite sharp, but the hype about ceramic blades, at least in this case, was overrated. The space between the blade and the handle is unnecessary; you'll propably cut your finger some day.

Other: Nice fruit knife. It doesn't rust if you handle citrus and don't remember to wash it instantly.

Pros: Extremely sharp - the one I bought here they promoted as being 'like ceramic'' - then we realised it wasn't; bought this and will probably try the larger ones and this one is more of a fruit cutter for us. Price is good so even if anything happens (like it gets blunt), can easily just buy more.

Cons: None (that I know of so far). Will buy more.

Other: Love it. And also since it's completely black - love it even more :)

Pros: This is a great knife for the price works, very sharp and cuts well. This is the small version that cooks use the most.

Cons: none so far

Other: Great buy blade looks nice in black. Has a Satin Finish on the blade.

Pros: Realy good kinfe. Very sharp. Equally well-cut bread, vegetables, meat (without bones). For the low price did not expect to get high-quality thing. Similar knives in Russia are much more expensive.

Cons: Don`t cut hard things. Parcel must be packed better! I have a knife almost cut through a hole in the package.

Other: Bye it! I recommend to buy if you want to buy a household budget knife for the kitchen! I am after buying this knife, I'll beg a few other ceramic knives set :-) After using a ceramic knife will not want to use a regular steel.

Pros: Bought one of these for myself ~2 months ago. I loved it, and ordered half a dozen more to give away to family and friends. Really sharp; light weight; looks good; easy to clean.

Cons: absolutely none so far.

Other: worth having in your kitchen if you do any cooking. Good to give away as gift to others who enjoy cooking. Fantastic value.

Pros: Yeah, it's a knife - but maybe the coolest knife I ever owned.
Looks like i was crafted for a ninja-master :-)
The handle has a nice grip-coating to it, the handle's is also cool.
The blade looks like some freakish kind of metal - all dark and glossy - but it's ceramics.
Has the usual ceramics-knife cut: Not as sharp as a razor, since it would have to be too thin at the edge. But don't be fooled: it is VERY sharp!
Quality looks identical to more expensive knifes, get one now!

Cons: The handle-end of the blade is a bit too near to the handle itself, the corner pokes my index-figer when holding it - so be carefull with those huge, european hands ;-)

Other: Small knife, great price, you cannot lose on this one, I promise you!

Pros: Beautiful size for paring fruit, peeling vegetables, slicing cheese.
Brilliant price.
Despite warnings, survives cleaning at the very top of my dishwasher.
Keeps its edge without sharpening.

Cons: Not as sharp as a newly-sharpened metal blade.
I avoid using it for chopping anything - even the pricey ones don't claim to be good for that...

Other: Excellent value if you have a use for a kitchen knife of this size...

Pros: Sharp sharp sharp!
You can't find ceramic knives locally for anywhere near this price.
Rubber handle is very grippy

Cons: Like all ceramic knives they are brittle and will shatter if dropped or used on hard cutting boards like glass.
Requires a ceramic hone for sharpening, not sure how often this needs to be done though.

Other: Amazing value, grab a few for gifts!

Pros: I lusted after a ceramic knife after reading about them in the cooking magazines and seeing them in stores but the price kept me from "investing" in one. I say investing because at those prices I might have to hang it on the wall I would be afraid to use it! Then I came across this one. At the price how good could it be? But at least I would have a ceramic knife even if a cheap one. Since then I have used a friends high end very similar knife and as far as utility I found NO difference between it and mine. I keep it in a separate place in the drawer, use it all the time and in the last year of ownership have chuckled many times at how much I enjoy my $6 bargain and how I would be kicking myself if I found this AFTER buying the $80 store brand.

Cons: OK everyone lnows not to drop it on cement or try to pry open a jar with it, but I have dropped it a few times and it survived: ,no chips even.

Other: You will very likely not regret this purchase but if you do whaty have you "invested."

Pros: Sharp and just the right size for paring fruits and vegetables. The Black ceramic looks slick! The cost of the knife is so reasonable, that i dont worry if i chip it or not.

Cons: none that i can think of.

Other: Good value. it's a great way to get introduced to ceramic knives.